Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, just mix in a blender madeleine with vegetable paste. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Just Mix in a Blender Madeleine with Vegetable Paste is one of the most favored of current trending foods on earth. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. Just Mix in a Blender Madeleine with Vegetable Paste is something that I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can cook just mix in a blender madeleine with vegetable paste using 13 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Just Mix in a Blender Madeleine with Vegetable Paste:
- Make ready Batter (for one type)
- Make ready 1. Egg (large)
- Prepare 2. Caster sugar or granulated sugar
- Take see below 3. Vegetable paste
- Make ready 4. Vegetable oil
- Take ●Cake flour
- Get ●Baking powder
- Prepare Melted butter, for the mold
- Make ready Vegetable Paste
- Prepare Carrot
- Make ready Spinach
- Get Kabocha squash
- Get Cinnamon
Instructions to make Just Mix in a Blender Madeleine with Vegetable Paste:
- Heat the kabocha in the microwave and crush. Boil and carrot and spinach until soft. Use a fork to smash the carrot, and cut the spinach into small pieces.
- Add the ingredients 1 - 4 in the blender in order. Blend as you add each ingredient. It'll layer as it's whipped, so once you add the egg and sugar, mix for slightly longer.
- Put in a bowl and sift in the ● dry ingredients. Mix until it's no longer powdery. Cover with wrap and refrigerate for more than an hour.
- Use a brush to apply melted butter to the madeleine mold. Preheat the oven at 170 ℃.
- Mix the batter and use a pastry bag or spoon to pour into the mold. Drop the mold several times to remove the air pockets.
- Bake in the oven for 15 to 17 minutes at 170℃. Adjust the time according to your oven.
- 3/4 - I adjusted the recipe by halving the amount of spinach.
So that is going to wrap this up for this exceptional food just mix in a blender madeleine with vegetable paste recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
