Saucy Beef Sirloin Strips w/ Broccoli & Carrots
Saucy Beef Sirloin Strips w/ Broccoli & Carrots

Hey everyone, it’s John, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, saucy beef sirloin strips w/ broccoli & carrots. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Saucy Beef Sirloin Strips w/ Broccoli & Carrots is one of the most favored of current trending meals on earth. It is simple, it’s fast, it tastes yummy. It is appreciated by millions daily. They’re fine and they look wonderful. Saucy Beef Sirloin Strips w/ Broccoli & Carrots is something that I have loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook saucy beef sirloin strips w/ broccoli & carrots using 14 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Saucy Beef Sirloin Strips w/ Broccoli & Carrots:
  1. Get 1/2 kilo of beef sirloin strips
  2. Prepare 3 tablespoon soy sauce
  3. Take 3 tablespoon oyster sauce
  4. Make ready Broccoli
  5. Prepare 1 carrots cut into flower shape
  6. Take 1 tsp black ground pepper
  7. Make ready 1/2 cup water
  8. Make ready 2 tablespoon cornstarch
  9. Make ready 2 tsp brown sugar
  10. Get Sesame seeds
  11. Take 1 tsp salt
  12. Take 1/4 stick butter
  13. Make ready 3 cloves garlic chopped
  14. Take 1 medium onion minced
Steps to make Saucy Beef Sirloin Strips w/ Broccoli & Carrots:
  1. Put the sirloin strips in a saucepan with briskly boiling water for about 5 minutes. It makes the meat tender in my experience 👍
  2. Wash the meat in cold water then drain excess water.
  3. Melt the butter in a pan then add the meat. Sauté it for about 5 minutes with chopped garlic, onions, salt and pepper
  4. Add the soy sauce and oyster sauce and brown sugar mixture then add the water with flour mixture. Let it simmer for 7-10 minutes.
  5. Lastly add carrots and broccoli cook until it’s tender. Add sesame seeds and serve with hot rice!

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