Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, drumstick curry gujarati style. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
How To Make Potato and Drumstick Curry Gujarati Style Saragava ni Sing ne Bateta nu Shaak Read This full Recipe and get more yummy recipes here. Drumsticks Curry or Shajan Ki Kadhi at home. Do Try and share your Experiences in the Comment Section Below.
Drumstick curry Gujarati style is one of the most popular of current trending foods in the world. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions every day. Drumstick curry Gujarati style is something that I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have drumstick curry gujarati style using 11 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Drumstick curry Gujarati style:
- Prepare 250 gm drumstick
- Prepare 2 tablespoon oil
- Make ready 1 teaspoon mustard seeds
- Get 1/4 teaspoon asafoetida
- Take 1/2 cup Besan /gram flour
- Take to taste Salt
- Make ready 1/2 teaspoon turmeric powder
- Take 1 tablespoon red chilli powder
- Prepare 1 tablespoon dhania jeera(corinader cumin) powder
- Take 1/2 teaspoon amchur(dry mango) powder
- Make ready 1 tablespoon jaggery
It goes very well with Rice/Chapathi. Drumstick and potatoes are boiled and cooked in a yogurt sauce and is tempered with. A quick and easy Gujarati-Style Aubergine Curry With Raita recipe, from our authentic Indian cuisine collection. Find brilliant recipe ideas and cooking tips at Gousto.
Steps to make Drumstick curry Gujarati style:
- Wash and cut drumstick into big pieces. Put into vessel. Cook in pressure cooker till two whistles by steam.
- In a pan heat oil. Add mustard seeds. When crackles add asafoetida. Add besan and roast on low flame till golden or nice aroma releases. Then add approximate 2&1/2 cup water gradually and stir continuously. So lumps should not be form. (You can use hand beater at this stage).
- Now add salt, turmeric powder, red chili powder, dhania jeera powder, jaggery and amchur powder. Mix well. Cook till it thickens and get desired consistency. (It should be semi thick consistency like bhajiya batter).
- Add cooked drumstick. Delicious drumstick curry is ready. Serve hot with paratha or rice.
A quick and easy Gujarati-Style Aubergine Curry With Raita recipe, from our authentic Indian cuisine collection. Find brilliant recipe ideas and cooking tips at Gousto. This method of cooking aubergines originates from Gujarat on India's western coast. A predominantly vegetarian region, pulses and lots. Drumstick Curry Curry Without Dal Simple Recipe.
So that’s going to wrap it up for this special food drumstick curry gujarati style recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
