Hey everyone, it is Drew, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, the best slow cooker corned beef. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
The Best Slow Cooker Corned Beef is one of the most well liked of current trending meals on earth. It’s enjoyed by millions daily. It is simple, it is quick, it tastes delicious. They’re fine and they look fantastic. The Best Slow Cooker Corned Beef is something that I’ve loved my entire life.
Reviews for: Photos of Slow-Cooker Corned Beef and Cabbage. All agreed this was probably the best corned beef and cabbage dinner I ever made. I have to detail what I did in this review so that I don't forget what I did and can duplicate it the next time.
To get started with this particular recipe, we must first prepare a few components. You can cook the best slow cooker corned beef using 3 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make The Best Slow Cooker Corned Beef:
- Prepare 1 2.5 - 4 lbs Package of corned beef
- Make ready 1 cup to 1/2 cup of orange juice no pulp (I prefer) or pineapple juice
- Make ready 1 I prefer filtered water
I grew up eating corned beef from a couple Jewish deli's. This recipe surpasses anything from those. Slow Cooker Corned Beef is incredibly juicy, tender and very flavorful. Made with cabbage, potatoes and carrots for a well rounded meal.
Instructions to make The Best Slow Cooker Corned Beef:
- Remove the corned beef from the package and place the fatty side down in the crock pot.
- Add your juice to the crock pot.
- Add water until corn beef is completely covered, add the seasonings that comes with the package and then place the lid on the crock pot.
- Turn on crock pot it takes 6 to 8 hours 2.5 lbs at high and low 12 plus hours. Cook to the recommended internal temperature.
- Once cooked, remove from crock pot and let it sit for about 30 to 40 minutes. Remove the excess fat from underneath & then slice.
The beef is juicy and flavorful, slowly cooked with lots of garlic and spices. Slow Cooker Corned Beef & Cabbage. Corned beef and cabbage is one of those dishes that was practically made for the slow cooker. Corned beef is also a flat cut brisket cut of beef, but one that has been salt-cured before. It is traditionally then boiled or braised with cabbage and other vegetables, as well as a pickling spice blend.
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