Hello everybody, it’s Jim, welcome to our recipe site. Today, we’re going to prepare a special dish, curried beef & broccoli with green chillies. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Curried Beef & Broccoli With Green Chillies is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It’s easy, it is quick, it tastes yummy. They are fine and they look wonderful. Curried Beef & Broccoli With Green Chillies is something which I have loved my whole life.
It's super easy and everyone loves it. It's pretty hard to beat the comfort and satisfaction that you get from eating a bowl of beef curry, especially when the beef is deeply. Japanese curry is very different to most curries you might be familiar with.
To get started with this recipe, we have to prepare a few ingredients. You can cook curried beef & broccoli with green chillies using 23 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Curried Beef & Broccoli With Green Chillies:
- Make ready To prepare the beef:
- Make ready thin cut beef steaks, sliced against the grain,
- Take cornflour,
- Make ready water,
- Prepare Ingredients:
- Get broccoli, cut into small florets,
- Prepare green chillies, stalks removed, left whole,
- Prepare tomato pureé paste,
- Prepare garlic, crushed,
- Prepare hot chilli powder,
- Take garam masala,
- Prepare turmeric,
- Get ground cumin,
- Take Stevia sweetener or 1tsp granulated sugar,
- Get water,
- Prepare Salt and pepper to season,
- Get Cooking oil or spray for frying,
- Prepare To garnish:
- Make ready Red chilli flakes,
- Make ready Low fat quark or Greek yoghurt ,
- Take Mango chutney,
- Make ready To serve:
- Take Bulgur wheat or rice
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Steps to make Curried Beef & Broccoli With Green Chillies:
- To prep the beef make a slurry by combining the water and cornflour until there's no lumps then place the sliced beef into the mixture and allow it to soak for around 15-20 minutes. This will help to tenderise the beef so it's not as chewy.
- Drain off the beef and place upon some kitchen towel to remove excess water. Heat up a large saucepan over a medium high heat and add in 1tbsp oil or some spray oil to cover the base entirely. Once hot add in the beef and begin to fry. After a couple of minutes add in the crushed garlic and dried spices (chilli powder, cumin, turmeric and garam masala), also add the fresh green chillies. Season with salt and pepper. Continue to fry and coat the beef in the spices.
- Add in the tomato paste and stir through, then add in the broccoli florets, and the stevia. Toss together. Now pour in 400ml water and turn down the heat and bring to a simmer. Simmer until the water has reduced by around 90% and a sauce has been formed.
- Serve up and add the garnishes, eat and enjoy with your choice of sides! :)
Thousands of new, high-quality pictures added every day. See more ideas about Beef curry, Recipes, Indian food recipes. Slow cooked beef curry. impress your guest with my grandmother's authentic Sri Lankan beef curry. This quick beef curry, made with a tender cut of beef sirloin, is fragrant with ginger and coriander. It's fantastic with steamed rice or potatoes.
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