Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, slow cooker bolognese sauce. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Serve this bolognese sauce over spaghetti, layer it into a lasagna (as is traditional), or serve it with any other kind of pasta. I particularly like serving it with rotini or campanelle because the little folds are great for catching bits of sauce. This slow cooker bolognese recipe allows you to set it and forget it.
Slow Cooker Bolognese Sauce is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It is simple, it is quick, it tastes yummy. Slow Cooker Bolognese Sauce is something which I have loved my entire life. They are fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can cook slow cooker bolognese sauce using 15 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Slow Cooker Bolognese Sauce:
- Prepare Olive oil to coat the pan
- Take 2-3 garlic cloves, sliced in half
- Take 1-2 Cups carrot, diced
- Get 1 lb ground beef
- Take 1 lb ground pork
- Make ready 1 Cup low sodium chicken stock
- Get 1 (28 oz) can of tomato puree
- Take 1 (28 oz) can of no sodium crushed tomatoes
- Take 1 (6 oz) can of tomato paste
- Get 3 tsp dried oregano
- Take 3 tsp dried basil
- Prepare 1-2 tsp garlic powder
- Get 1-2 tsp sugar
- Take 2-3 bay leaves
- Prepare Ground black pepper for taste
Bolognese sauce is a delicious, meaty sauce that can turn a simple bowl of spaghetti into a hearty meal. But no one wants to slave over a hot stove By whipping up the sauce in your slow cooker, you can enjoy a rich, delicious bolognese sauce with minimal work. You do need to do a little prep, such. This post may contain affiliate links.
Steps to make Slow Cooker Bolognese Sauce:
- Coat a large frying pan or wok with olive oil, over medium heat. Place the garlic on the hot pan and heat until lightly browned. Once browned, remove from the pan.
- Next, add the carrots to the pan. Heat for about 10 to 15 minutes.
- Once the carrots are fork tender, add the ground beef and ground pork to the pan. Mix altogether until the meat mixture is browned. Transfer the meat mixture to the slow cooker.
- Pour the chicken stock into the pan and allow to simmer. Scrape up all of the brown bits in the pan, into the stock. Take the pan to the slow cooker to pour the stock mixture into it.
- Add all of the other ingredients into the slow cooker, place the lid on it, set the temperature to low, then cook for 6 hours.
- Stir together and then serve over pasta or even try it over spiraled zucchini.
- Enjoy!
Please check our privacy and disclosure policy. Perfect homemade bolognese sauce in the slow cooker! This bolognese is slow cooked for hours to give it that rich, delicious flavor. This slow cooker bolognese sauce is the perfect homemade sauce for pasta! I don't tend to blather on about recipes being life changing, however I am This dreamy bolognese sauce will be a family favourite!
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