Steak and Potato Cream Soup in Slow Cooker
Steak and Potato Cream Soup in Slow Cooker

Hey everyone, it is Jim, welcome to our recipe page. Today, I will show you a way to prepare a special dish, steak and potato cream soup in slow cooker. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

This recipe for Slow Cooker Steak and Potato soup is pure comfort food. I had the idea to do steak and potato soup, a stick to your ribs, hearty man meal. I was researching other recipes and most of them looked like standard beef stew, but soupy.

Steak and Potato Cream Soup in Slow Cooker is one of the most favored of recent trending meals on earth. It is appreciated by millions every day. It is easy, it is fast, it tastes yummy. Steak and Potato Cream Soup in Slow Cooker is something which I have loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can cook steak and potato cream soup in slow cooker using 10 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Steak and Potato Cream Soup in Slow Cooker:
  1. Get 500 grams cubed steak (I used saikoro – cubed beef steak, but you can cube sirloin, tenderloin, or other cut that you fancy)
  2. Prepare 1 tbsp oil
  3. Make ready 4 potatoes, scrubbed and diced
  4. Prepare 2 onions, peeled and diced
  5. Take 1/2 tsp chopped lemon peel
  6. Get Juice from 1 tsp lemon
  7. Prepare 2 tsp garlic paste
  8. Make ready 1 1/2 tsp salt
  9. Prepare 500 ml beef broth
  10. Make ready 250 ml cooking cream

Here is how you cook it. Ingredients of Steak and Potato Cream Soup in Slow Cooker. Steak and Potato Cream Soup in Slow Cooker step by step. Add the beef to the slow cooker.

Steps to make Steak and Potato Cream Soup in Slow Cooker:
  1. Brown the beef with oil.
  2. Add the beef to the slow cooker. Add potatoes and then onion. Add lemon peel and juice. (These will add a slightly tangy flavor. Omit if you don't like them.)
  3. Add garlic paste, salt, and beef broth. Stir a bit.
  4. Cook on HIGH for 3 hours (or 6-8 hours on LOW).
  5. After 3 hours, add cooking cream and stir. Turn off the slow cooker. I waited for about half an hour before consuming, but I suppose you can sample it right away. Adjust the taste when necessary.

Add lemon peel and juice. (These will add a slightly tangy flavor. Omit if you don't like them.). Add garlic paste, salt, and beef broth. Steak and Potato Cream Soup in Slow Cooker step by step. Add the beef to the slow cooker.

So that is going to wrap it up with this exceptional food steak and potato cream soup in slow cooker recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!