Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, simple sticky rice flour crepe. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Simple Sticky Rice Flour Crepe is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It is easy, it is quick, it tastes delicious. Simple Sticky Rice Flour Crepe is something that I have loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can have simple sticky rice flour crepe using 6 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Simple Sticky Rice Flour Crepe:
- Take 100 grams Shiratamako
- Take 150 ml Milk
- Take 1 Egg
- Take 1 Margarine (butter also OK)
- Prepare 1 Pancake syrup
- Get 1 Powdered sugar
Steps to make Simple Sticky Rice Flour Crepe:
- Add the milk to the shiratamako a little at a time and expand. Next, add the egg and mix well.
- Apply a thin coating of oil to a frying pan and pour in the batter in a thin rounded shape. Cook both sides.
- Transfer your cooked crepes to a plate and top with margarine and syrup. Create layers of crepe -> margarine -> syrup and repeat.
- Dust with sifted powdered sugar and it's complete!
So that’s going to wrap this up for this exceptional food simple sticky rice flour crepe recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
