Egg-free Simple Sweet Potato Pound Cake
Egg-free Simple Sweet Potato Pound Cake

Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, egg-free simple sweet potato pound cake. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Egg-free Simple Sweet Potato Pound Cake is one of the most well liked of current trending meals on earth. It’s simple, it is fast, it tastes yummy. It is appreciated by millions every day. Egg-free Simple Sweet Potato Pound Cake is something which I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can have egg-free simple sweet potato pound cake using 5 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Egg-free Simple Sweet Potato Pound Cake:
  1. Get Sweet potato
  2. Take Pancake mix
  3. Prepare Butter or margarine
  4. Make ready Milk or soy milk
  5. Get Sesame seeds (optional)
Steps to make Egg-free Simple Sweet Potato Pound Cake:
  1. Microwave the unpeeled sweet potato until soft. (The peel acts as a substitute for plastic wrap.)
  2. Peel the sweet potato and mash while still hot. (Start to preheat the oven to 180°C.)
  3. Add the butter (margarine) to the sweet potato and mix.
  4. Mix in the pancake mix and milk (or soy milk), then pour the batter into the tin. Bake in the oven for 20-30 minutes. Keep an eye on it while it is baking.
  5. Poke a toothpick through the middle. It is done if the toothpick comes out clean It's tasty served with heavy whipped cream.

So that is going to wrap it up for this special food egg-free simple sweet potato pound cake recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!