Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, lemon pepper plank grilled salmon. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Lemon Pepper Plank Grilled Salmon is one of the most popular of recent trending meals on earth. It is simple, it is quick, it tastes delicious. It is appreciated by millions daily. They are nice and they look wonderful. Lemon Pepper Plank Grilled Salmon is something which I have loved my whole life.
Make a paste of the lemon pepper salt, olive oil, and garlic. Rub some of the paste onto each salmon piece, as much or as little as you prefer to taste. Grill (medium heat) or broil (high) until salmon is cooked through to your liking- it should be just starting to flake and it should look like milk is starting to.
To get started with this recipe, we have to prepare a few ingredients. You can have lemon pepper plank grilled salmon using 8 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Lemon Pepper Plank Grilled Salmon:
- Make ready 1 wood plank
- Take 1 lb salmon filet
- Take 1/8 cup olive oil
- Make ready 1/8 cup lemon juice
- Take 1/4 cup minced parsley
- Take 2 cloves crushed garlic
- Get 1 tsp salt
- Prepare 1 tsp black pepper
We're willing to bet that this easy grilled salmon in foil recipe will become a regular in your weeknight dinner rotation. Grilled cedar planked salmon has a delightfully smoky flavor and never sticks to the grill! In a baking dish large enough to hold the salmon, combine the olive oil, salt, pepper, lemon zest, rosemary, thyme, and garlic. Grilling on soaked cedar planks has a lot of benefits: the planks char lightly, creating cedar smoke that delicately perfumes the food, and fish doesn't stick Rub the salmon fillets on both sides with the olive oil and then set each fillet skin side down on a plank.
Steps to make Lemon Pepper Plank Grilled Salmon:
- Submerge the plank in water for at least one hour.
- Rub 1/2 tbsp of olive oil on plank.
- Heat grill to 400 degrees.
- Add lemon juice, olive oil, garlic, parsley, salt, and pepper into bowl and mix well.
- Place planked filet on grill and baste with lemon mixture.
- Cook for 20-30 minutes.
- When fully cooked, remove from grill and serve.
Sprinkle the fillets with the lemon-pepper. If you love salmon, especially salmon on the grill, this Grilled Lemon Pepper Salmon recipe will hit the spot! You could get fancy, or lazy, and buy a pre-made lemon pepper seasoning, but I prefer to do it myself. Our lemon pepper smoked salmon will give you a bright fresh smoked salmon taste, and all with a fresh lemon pepper seasoning. Best Way to Smoke Lemon Pepper Smoked Salmon.
So that is going to wrap this up with this special food lemon pepper plank grilled salmon recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
