Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, easy pan roasted potatoes. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Easy Pan Roasted Potatoes is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It is simple, it is quick, it tastes delicious. Easy Pan Roasted Potatoes is something that I’ve loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have easy pan roasted potatoes using 3 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Easy Pan Roasted Potatoes:
- Get 6 red potatoes
- Prepare EVOO
- Prepare salt
Instructions to make Easy Pan Roasted Potatoes:
- Slice potatoes in half or quarters - this will determine your cooking time.
- Heat a pan on med heat. Coat with oil (EVOO). When hot (shimmering) add salt. Add potatoes to heated oil and salt. Cook for approx. 10 mins
- Cover and lower heat. Cook an additional 10 mins.
- I par-boiled mine, so my cook time was shortened. These are nice and crispy on the outside and soft and tender on the inside.. You can either half them or quarter them. I didn't use any seasonings, except for the salt, added to the oil.
So that’s going to wrap this up with this exceptional food easy pan roasted potatoes recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
