Roasted potatoes and Lentils stew
Roasted potatoes and Lentils stew

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, roasted potatoes and lentils stew. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

This lentil potato stew is another recipe that's a great staple pantry meal using what you likely have on hand. With just a handful of ingredients plus spices, it's a truly excellent classic dish. The basics are made a bit more interesting here with rosemary, thyme, and Dijon mustard adding loads of flavour for.

Roasted potatoes and Lentils stew is one of the most popular of current trending meals on earth. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. Roasted potatoes and Lentils stew is something that I’ve loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can cook roasted potatoes and lentils stew using 3 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Roasted potatoes and Lentils stew:
  1. Take Potatoes
  2. Take Salt
  3. Get Oil

This stew was made during an evening when my mind was cluttered and I needed a release. I had a busy day full of meetings. Anyway there was a jar of lentils that had been sitting in my cupboard along with gorgeous organic sweet potatoes from Whole Foods. This Sweet Potato, Red Lentil, & Peanut Stew is inspired by the traditional West-African Peanut Stew, but I've definitely put my own twist on it!

Instructions to make Roasted potatoes and Lentils stew:
  1. Peel potatoes and soak in salty water for 2 hours
  2. Boil potatoes until tender and cooked. Set aside to cool
  3. Brush with oil all round
  4. Place pan on fire, and place potatoes. Let them brown on all sides and remove
  5. Serve with stewed lentils

If you are a long time supporter of From My Bowl, this recipe will look familiar to you! I originally created this recipe using butternut squash and while it was good. Use Muir fire roasted petite diced tomatoes. If you like spicy, add View image. Lentil and Sweet-Potato Stew. this link is to an external site that may or may not meet accessibility guidelines.

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