Hello everybody, it’s Louise, welcome to my recipe page. Today, we’re going to prepare a special dish, shredded mexican chicken - slow cooker. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Shredded Mexican Chicken - Slow Cooker is one of the most popular of current trending meals on earth. It’s easy, it is fast, it tastes delicious. It is appreciated by millions every day. They’re fine and they look wonderful. Shredded Mexican Chicken - Slow Cooker is something that I have loved my whole life.
To get started with this recipe, we have to prepare a few components. You can cook shredded mexican chicken - slow cooker using 16 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Shredded Mexican Chicken - Slow Cooker:
- Take lbs. boneless, skinless chicken breasts
- Get salsa
- Take brown sugar
- Take mild diced green chilies
- Get diced tomatoes, drained
- Prepare onion, diced
- Take chili powder
- Get salt
- Prepare cumin
- Prepare garlic powder
- Get onion powder
- Prepare smoked paprika
- Take oregano
- Make ready black pepper
- Take liquid smoke
- Make ready ground chipotle chili pepper (optional for more heat)
Steps to make Shredded Mexican Chicken - Slow Cooker:
- Grease the inside of the slow cooker. Place the chicken in the bottom.
- In a medium bowl, stir together the rest of the ingredients. Then pour over the top of the chicken.
- Cook either on high for 3-4 hours OR low for 6-7 hours, until the chicken is tender enough to shred easily.
- Remove chicken from the slow cooker and allow it to rest for 5 minutes or so, then use 2 forks to shred it. Stir the chicken back into the remaining juices/salsa mix and cook on low for an additional 20 minutes.
- After the additional 20 minutes, remove the chicken from the slow cooker with a slotted spoon. Use the chicken in your favorite recipe (some suggestions are listed in the recipe description and a few are pictured below)!
- Chicken Nachos –>
- Chicken Quesadilla Pie. –>
- Southwestern Style Chicken Potato Skins –>
- Easy Chicken Taquitos –>
So that’s going to wrap it up with this special food shredded mexican chicken - slow cooker recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
