Wheat flour coconut cookies
Wheat flour coconut cookies

Hey everyone, it’s Louise, welcome to our recipe site. Today, I will show you a way to prepare a special dish, wheat flour coconut cookies. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Choose from the world's largest selection of audiobooks. Check Out Coconut Flour On eBay. Make these coconut cookies with whole wheat flour (atta), brown sugar and homemade white butter.

Wheat flour coconut cookies is one of the most favored of recent trending foods on earth. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions daily. Wheat flour coconut cookies is something which I have loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can have wheat flour coconut cookies using 9 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Wheat flour coconut cookies:
  1. Take 1 cup wheat flour
  2. Get 3/4 cup brown/jaggery sugar
  3. Get 1/2 tsp baking powder
  4. Prepare 1/4 tsp baking soda
  5. Get pinch salt
  6. Get 120 gm butter
  7. Prepare 3/4 cup desiccated coconut
  8. Get 4-5 drops of vanilla essence (optional)
  9. Make ready 3 tbsp milk

Of course, if your heart is unhealthy then the rest of you isn't going to be healthy also. You already know that working out on a regular basis and following a. Measure and keep all ingredients ready. Coconut Wheat Flour Cookies Cookies are always everyone's favourite.

Instructions to make Wheat flour coconut cookies:
  1. First in a bowl add butter and blend for few seconds.
  2. Now add brown sugar and blend well again for 2-3mins.
  3. Now add desiccated coconut and mix well.add vanilla essence and milk and give it a good mix.
  4. Now through the sieve, add wheat flour, baking powder, baking soda and salt.mix everything well until well combined like dough.
  5. Roll the dough in cling wrap and keep it in refrigerator for about 30mins.
  6. After 30 mins take out the dough from refrigerator and divide it in equal portions to roll or shape the cookies as desired with cookies cutter. place them on greased baking tray leaving gape between and bake for 15-18 mins on 150℃.in microwave.
  7. Allow them to cool completely and store in airtight container.

There is nothing more to say if it is homemade. We are using wheat flour instead of all-purpose flour to make our cookies healthier. These are so crunchy on outside and soft, chewy and buttery on the inside. Relish these yummy cookies with hot cup of tea or coffee. So let's see how to make homemade Egg less Coconut.

So that’s going to wrap it up for this exceptional food wheat flour coconut cookies recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!