White Chocolate Candy Apple
White Chocolate Candy Apple

Hey everyone, it’s Louise, welcome to my recipe page. Today, we’re going to make a distinctive dish, white chocolate candy apple. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

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White Chocolate Candy Apple is one of the most favored of recent trending foods in the world. It is easy, it’s quick, it tastes delicious. It is appreciated by millions every day. They’re nice and they look wonderful. White Chocolate Candy Apple is something that I have loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have white chocolate candy apple using 6 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make White Chocolate Candy Apple:
  1. Take 1 Apples
  2. Make ready 1 Whie chocolate morsales
  3. Get 1 Milk chocolate morsales
  4. Make ready 1 Sticks
  5. Prepare 1 Wax paper
  6. Make ready 1 Piping bag or ziploc bag

From Snow White to Twilight, the apple is an undeniable symbol of enchantment, magic, knowledge, and mystery. No wonder Halloween candy apples are a classic favorite at fall festivals, trick-or-treats, trunk-or-treats, and any Halloween party. You can dip and dunk them in caramel, chocolate. White Chocolate Oreo Caramel Apple This beautiful and delicious gourmet caramel apple makes the perfect fall treat!

Steps to make White Chocolate Candy Apple:
  1. Please wash apples
  2. Melt white chocolate in microwave stirring every 30 seconds until smooth
  3. Remove stem, place stick halfway through apple
  4. Dip in white chocolatetilt bowl and roll to make sure apple is completely covered
  5. Place on wax paper to cool and harden
  6. Melt milk chocolate same as white chocolate directionssee above
  7. Add to ziploc bag use as piping bag fo decorate
  8. Remeber perfection comes with practice I messed up a dozen apples before I got it right

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