Apple Halwa
Apple Halwa

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, apple halwa. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Apple Halwa is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. They’re fine and they look wonderful. Apple Halwa is something that I have loved my whole life.

Anyway coming to the recipe, I made this apple halwa as I had to make some sweet for karvachauth. Halwa is Indian pudding made with sugar, milk and ghee (clarified butter). Rest of the ingredients are optional but recommended.

To begin with this particular recipe, we must first prepare a few components. You can have apple halwa using 9 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Apple Halwa:
  1. Get 2 medium grate apple
  2. Prepare Sugar as ur taste or 2 large spoon
  3. Make ready 4 spoon Ghee
  4. Prepare Dry fruits
  5. Take Raisin
  6. Make ready Pista
  7. Prepare Kaju
  8. Prepare Cardamom powder
  9. Make ready 2 pinch Cinanemon powder

A Wonderful Delicious Tasty Apple Halwa Make At Home By Bindhu. how to make apple halwa with detailed photo and video recipe. an interesting and popular indian dessert recipe made with grated apple, sugar and a generous amount of ghee. the recipe is very simple and easy to prepare and shares the similar characteristics of carrot halwa or bottle gourd halwa. it is generally made as a premium dessert for celebrations. Easy apple halwa with video and stepwise pictures. The first time I tasted apple halwa was when my neighbor gave me saying she searched here in Sharmis Passions as there was no recipe she ended up trying from else where.

Instructions to make Apple Halwa:
  1. Instructions - - First peel, deseed and grate the apples. Keep it covered to reduce the chance of decolorization. - Heat a large pan with 1 Tbsp ghee and add the cashew, raisin. Saute until the raisins puff up and cashews turn golden brown. Remove the cashews, raisins from the pan and keep aside.
  2. To the same pan with the remaining ghee, add the grated apples. Saute until the apple is completely dry.  - Add the cinnamon powder, sugar and continue to saute. Saute until the mixture Become dry again.
  3. Add the remaining, add ghee saute until the sugar creamilaized and the mixture reaches halwa consentency of sticking together.
  4. Add some chopped dry fruit for garnishing.
  5. And serve hot.. Enjoy

It was so tasty had a slight tanginess but I loved it so. Apple Halwa is a special occasion Indian sweet made from grated apples. It is sweet and slightly tangy and the perfect treat for your taste buds. Apple halwa has been on my mind since a very long time. One day, when I visited my mom, we started to think over the dinner menu.

So that’s going to wrap it up with this special food apple halwa recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!