Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, simple homemade bone broth. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Simple homemade Bone Broth is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. Simple homemade Bone Broth is something that I’ve loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can cook simple homemade bone broth using 5 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Simple homemade Bone Broth:
- Prepare 800 grams grass fed beef bones
- Take 3.5 litres purified water or enough to cover bones in slow cooker
- Prepare 1.5 tbsp apple cider vinegar
- Get 2 large carrots
- Get 2 stalks celery
Steps to make Simple homemade Bone Broth:
- In a large bowl filled halfway with water, pour apple cider vinegar and soak the beef bones in the water for about 20 to 30 minutes. (The vinegar acts as a solvent, helping to pull calcium and other minerals from the bones as it slowly cooks.)
- Plug in a slow cooker and place the beef bones, carrots and celery in it. Pour purified water and turn the power to high and let it boil. Depending on the bones, there will be some foam on top. These are impurities from the bones. Check and scoop it out every 20 minutes for the first 2 hours. Lower the power to the lowest and let simmer.
- The broth can be kept simmering anywhere from 4 to 24 hours. It’s your preference.
- Turn the heat off and let the broth cool down slightly. Strain with a fine sieve or a muslin cloth to get rid of all the fine bones and meat. When it has cooled completely, transfer to glass jars. Keep for up to 5 days in the fridge or freeze it for future use.
So that is going to wrap this up for this exceptional food simple homemade bone broth recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
