Hello everybody, it is Louise, welcome to our recipe site. Today, we’re going to make a special dish, apple jalebi. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Apple jalebi is one of the most favored of current trending foods in the world. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions every day. Apple jalebi is something that I have loved my entire life. They’re fine and they look wonderful.
Well, this Jalebi is a twist to your regular Jalebi. This one is made of apple rings dipped in maida batter. Try it and enjoy during special occasions and festivals.
To begin with this particular recipe, we must prepare a few components. You can have apple jalebi using 11 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Apple jalebi:
- Get 1 Apple
- Take 20 gm Flour
- Make ready 20 Suji
- Take 1 pinch Baking powder
- Make ready as needed Water
- Take As needed Sugar syrup
- Prepare 50 gm Dark chocolate
- Take 100 gm Khoya
- Take 30 gm Powder sugar
- Get 20 gm Almonds
- Make ready 20 gm Kaju
Transfer them into the warm syrup. The oil-free Apple Jalebi is also known as Jilapi, Zulbia, and Zambia. It is basically a mix of maida, deep fried in oil and then dipped in sugar syrup. Apple Jalebi is an amazing deep fried fritter soaked in rosy fragrant syrup.
Instructions to make Apple jalebi:
- First slice apple in round shape. And deep in lemon water
- Make thick better. Flour,suji,baking powder, water
- Slice apples deep in better then fry it.
- Make a sugar sirp. Suagra,water add deep fried apple slice in sugarsirp. Cold the slice
- Melt the dark chocolate. Then apple slice coated with chocolate.
- Chilled the slice.
- Koya,almond,kaju,powder sugar mix it well. Cool it
- Then apple coated with alomond,koya,andother ingredients.
Freshly sliced apples coated with flavored flour, deep fried until crisp and golden and glazed with the sweetness of sugar syrup, served hot with frozen cold ice cream is a divine dessert to all the sweet tooth lovers. This is a brilliant variation of the normal Jalebi that most of love to eat. Jalebi is one of the popular and traditional North Indian recipes that you can have on any occasion and festival. Give a twist to the traditional jalebi recipe and try this Apple Jalebi, which is prepared using apple, all purpose flour, saffron, sugar and ghee. If you've never had Apple Jalebi you are in for a real treat.
So that’s going to wrap this up for this exceptional food apple jalebi recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
