Cinnamon Sugar Shortbread Cookies
Cinnamon Sugar Shortbread Cookies

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, cinnamon sugar shortbread cookies. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Cinnamon Sugar Shortbread Cookies is one of the most well liked of recent trending foods on earth. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look wonderful. Cinnamon Sugar Shortbread Cookies is something which I have loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have cinnamon sugar shortbread cookies using 12 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to make Cinnamon Sugar Shortbread Cookies:
  1. Prepare 4 ounes (1 stick) unsalted butter) at room temperature
  2. Make ready 1/4 cup granulated sugar
  3. Get 1 teaspoon vanila extra ct
  4. Prepare 1/4 teaspoon salt
  5. Make ready 1 cup all purpose flour
  6. Get 1/4 teaspoon ground cinnamon'
  7. Make ready For Cinnamon Sugar coating
  8. Take 1 large egg beaten with 1 tablespoon water(egg wash)
  9. Prepare 1/2 cup granulated sugar
  10. Get 1 tablespoon ground cinnamon
  11. Take 1 tablespoon ground cinnamon
  12. Make ready 10-14 chewy red hot candies as needed
Steps to make Cinnamon Sugar Shortbread Cookies:
  1. Preheat the oven to 350 line a cookie sheet with parchment parr
  2. In a bowl beat butter and sugar until well bleded
  3. Add flour salt and cinnamon and beat until if comes together
  4. Formonto ball
  5. Take portions of dough and roll into 1 inch balls
  6. Make cinnamon sugar
  7. Combine sugar and cinnamon in a shallow bowl
  8. Dip each dough ball in egg wash
  9. Roll I'm cinnamon sugar
  10. Place on prepared pan. Flatten tops with the palm of your hand and center a chewy red hot in each cookie. Bake 11 to 14 minutes until golden and set. Cool 2 minutes then transfer to racks to cool compleatly

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