Better than Cheddars broccoli casserole
Better than Cheddars broccoli casserole

Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, better than cheddars broccoli casserole. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Better than Cheddars broccoli casserole is one of the most popular of recent trending meals in the world. It is simple, it is fast, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look fantastic. Better than Cheddars broccoli casserole is something that I’ve loved my whole life.

Broccoli casserole made better with roasted broccoli, cheddar cheese, creamy quinoa and toasted bread crumbs. It's also more redeeming than typical Midwestern broccoli cheddar casseroles, while still being gloriously cheesy and creamy. Better than Cheddars broccoli casserole Recipe by BIGPAPI. · Best Broccoli Casserole, also known as Broccoli, Rice, and Cheese Casserole, is a retro recipe from my childhood that we always enjoyed as a side dish to our holiday meals.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have better than cheddars broccoli casserole using 9 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Better than Cheddars broccoli casserole:
  1. Get cooked rice
  2. Get salt
  3. Take margarine; divided
  4. Take chopped onion
  5. Prepare broccoli florets
  6. Prepare cheddar cheese soup (Campbell)
  7. Get cubed velveeta
  8. Take to 1 cup sharp cheddar cheese
  9. Get sleeve of Ritz crackers

No broccoli casserole at our house, but a turkey tetrazzini based on cream of mushroom soup and spaghetti that evokes similar horrors was a frequent player in the rotation. shudder. This looks way better than the usual broccoli cheese rice casserole I grew up with…and baked in a cast iron skillet? The Best Instant Pot Broccoli Cheese Soup Better Than Panera Step By Step Instant Pot Recipe. This is the best broccoli cheese casserole I have ever tasted.

Steps to make Better than Cheddars broccoli casserole:
  1. Put 2 cups of cold water, 1 cup of long grain rice (not Minute rice) and 1/2 teaspoon salt into a small pan and bring to a boil. Fluff with fork and pour into a large bowl. If you have more than 1 1 /2 cups rice, put it all in anyway.
  2. Cut broccoli into smaller florets and blanch in boiling water, then into cold water. Drain and add to large bowl. (Using frozen already cut broccoli is fine just be sure to follow cooking directions)
  3. Saute onion in 1 stick of margarine until translucent and tender. Add to bowl and return pan to heat.
  4. Cube Velveeta into large chunks. Melt 1 stick of butter in pan and add Velveeta chunks and sharp cheddar, stirring often. It will stick and burn to the bottom of the pan if not closely watched!
  5. Pour melted cheese mixture over ingredients in large bowl. Add canned soup to the bowl.
  6. Break apart Ritz crackers into larger pieces. Add them to the large bowl of ingredients and mix well,
  7. Pour into a greased 13″ x 9″ dish. Bake at 350°F for one hour, stirring halfway through baking.

I sprinkled a little shredded cheddar on top then added mozarella slices - which again out of sheer luck worked out perfectly!! My husbands family is big on broccoli cheese casserole, but this beat their usual great tasting casserole. Name a better savory combo than broccoli and cheddar (we'll wait). We pulled together some of our favorite recipes with this dynamic duo for when you're craving comfort food. Try one of our broccoli cheddar soups, bake up a creamy casserole or whip up a cheesy quiche.

So that is going to wrap it up with this exceptional food better than cheddars broccoli casserole recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!