Hey everyone, it is Louise, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, broccoli cheese soup. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Broccoli Cheese Soup is one of the most popular of current trending foods in the world. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look wonderful. Broccoli Cheese Soup is something that I’ve loved my whole life.
To begin with this recipe, we have to prepare a few components. You can have broccoli cheese soup using 10 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Broccoli Cheese Soup:
- Get Fresh broccoli, use only the top and dice small
- Take Carrots, diced
- Make ready Water
- Make ready Butter
- Prepare Minced dried onion
- Get White pepper and salt
- Take Garlic powder
- Take Cheddar cheese soup (Campbell's 10.5 oz)
- Get Cream of celery soup (Campbell's 10.5 oz)
- Get Milk
Steps to make Broccoli Cheese Soup:
- Heat butter and water in a large covered pot.
- Add broccoli, carrots, and spices. Stir and cover. Cook over medium heat until softened…stirring as needed (about 5 minutes)
- Add soups and fill 2 cans with milk and add.
- Stir well to combine and continue cooking over low heat. Stirring frequently so it doesn't burn on bottom.
- Another 10-15 minutes should be good, but can go longer if you want the veggies softer.
So that is going to wrap this up with this special food broccoli cheese soup recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
