Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, apple pie roll. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Apple Pie Roll is one of the most favored of recent trending foods on earth. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. They are fine and they look wonderful. Apple Pie Roll is something which I’ve loved my whole life.
To begin with this recipe, we have to prepare a few components. You can cook apple pie roll using 7 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Apple Pie Roll:
- Prepare 1 Stewed apple
- Get 3 pieces Castella sponge cut offs etc.
- Make ready 5 cm cube Baumkuchen
- Prepare 1 Dorayaki
- Prepare 1 dash Raisins
- Make ready 1 sheet Frozen puff pastry
- Take 1 dash Egg yolk
Instructions to make Apple Pie Roll:
- Lay a large sheet of cling film over a sushi rolling mat. Then put the castella sponge, baumkuchen, dorayaki, stewed apple and raisins over the top.
- Top everything with some thin slices of castella sponge and roll the ingredients into a cylinder. Wrap the sushi rolling matt around the roll and let it sit in the freezer.
- Roll out the puff pastry and score in a hatched pattern.
- Then wrap the pastry around the roll and glaze with some beaten egg. Bake in the oven at 200℃ for 10 minutes, then drop the heat to 180℃ and bake for a further 13-15 minutes.
So that’s going to wrap it up for this exceptional food apple pie roll recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
