Buddha Jumping Over The Wall
Buddha Jumping Over The Wall

Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a special dish, buddha jumping over the wall. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Buddha Jumping Over The Wall is one of the most popular of current trending foods in the world. It’s appreciated by millions every day. It is easy, it is quick, it tastes yummy. They are fine and they look fantastic. Buddha Jumping Over The Wall is something which I have loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can have buddha jumping over the wall using 11 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Buddha Jumping Over The Wall:
  1. Take Dried Oyster
  2. Get Fish Maw
  3. Make ready Dried Scallops (small)
  4. Take Chinese Mushrooms
  5. Get Diced Abalone
  6. Make ready Barley
  7. Get Corn Flour
  8. Take Oyster Sauce
  9. Take Broth
  10. Prepare Chicken Bones
  11. Prepare Dried Cuttlefish
Steps to make Buddha Jumping Over The Wall:
  1. Soak Chinese mushrooms in cold water.
  2. Soak fish maw in hot water for 30 mins. Same timing for mushrooms.
  3. Boil 500ml water with cleaned chicken bones and dried cuttlefish.
  4. Soak dried scallops and barley in warm water.
  5. After 45 minutes, stop boiling and transfer chicken soup into a new pot. Discard the bones and cuttlefish.
  6. Prepare mushrooms & fish maw: discard the water and cut into small pieces.
  7. Rinse dried scallops, mushrooms, barley and fish maw.
  8. Add them to the chicken soup with other ingredients. Oyster sauce should be added to taste.
  9. Boil at medium heat for 45-60 minutes. You can also cook them in a slow cooker for 2 hours.
  10. Add corn flour accordingly if you prefer a thicker broth.

So that is going to wrap this up with this exceptional food buddha jumping over the wall recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!