Salt and Pepper Porkchops
Salt and Pepper Porkchops

Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, salt and pepper porkchops. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Salt and Pepper Porkchops is one of the most favored of recent trending foods in the world. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. They’re nice and they look fantastic. Salt and Pepper Porkchops is something that I’ve loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can have salt and pepper porkchops using 10 ingredients and 12 steps. Here is how you can achieve that.

The ingredients needed to make Salt and Pepper Porkchops:
  1. Make ready Pork chop————-
  2. Make ready center cut porkchops bone in 2 inch thick
  3. Get extra Virgin olive oil
  4. Prepare kosher salt
  5. Make ready ground black pepper
  6. Take Sauce—————
  7. Take all purpose flour
  8. Take beef broth
  9. Take kosher salt
  10. Take ground black pepper
Instructions to make Salt and Pepper Porkchops:
  1. Preheat the oven 400 degrees Fahrenheit
  2. Heat an oven safe skillet.
  3. Coat the chops with olive oil and coat the chops with the salt heavily and lightly with the pepper.
  4. Sear the chops for 2 minutes per side.
  5. Don't forget to sear the edges.
  6. Put into the hot oven for 15 minutes or till the center is 145 degrees Fahrenheit.
  7. Let rest 10 minutes.
  8. Add flour to the drippings in the pan and cook till the flour is cooked through.
  9. Add the broth and deglaze the pan and stir till smooth.
  10. Should just have a coating on a spoon.
  11. Serve I hope you enjoy!!
  12. I served with oven roasted potatoes see my recipe.

So that’s going to wrap this up for this exceptional food salt and pepper porkchops recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!