Christmas Mince Meat
(Vegan friendly too)
Christmas Mince Meat (Vegan friendly too)

Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a special dish, christmas mince meat (vegan friendly too). One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Christmas Mince Meat (Vegan friendly too) is one of the most popular of current trending meals in the world. It is easy, it is fast, it tastes yummy. It’s appreciated by millions every day. They are nice and they look fantastic. Christmas Mince Meat (Vegan friendly too) is something which I have loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can have christmas mince meat (vegan friendly too) using 9 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Christmas Mince Meat

(Vegan friendly too):

  1. Get 250 grams raisins
  2. Prepare 2 apples finely diced
  3. Make ready 375 grams currant
  4. Prepare 100 ml spiced rum
  5. Get Juice of 1 lemon
  6. Get 300 grams vegetable suet or animal suet
  7. Take 250 grams soft brown sugar
  8. Get Half a grated nutmeg
  9. Prepare 85 grams candies mixed peel
Instructions to make Christmas Mince Meat

(Vegan friendly too):

  1. Chop the apple place in the pan!
  2. Squirt over the lemon juice.
  3. On a medium heat add the suet. Give it a stir, take it off the heat as you don’t want all the suet to melt.
  4. Add the raisins, currents and brown sugar.
  5. Next add the candied peel and rum, stir well and grate in the nutmeg! Place in sterilised jars.

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