Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, fluffy chocolate chip pancakes. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Fluffy Chocolate Chip Pancakes is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. They are fine and they look wonderful. Fluffy Chocolate Chip Pancakes is something that I have loved my whole life.
Chocolate chip pancakes are seriously the best… Every Sunday, my dad used to make a yummy homemade breakfast for all of us, and we'd gather in the You can, of course, also make these without the chocolate, and they're the best, most fluffy pancakes ever. Learn how to make these delicious and fluffy chocolate chip pancakes that's the perfect way to start off your morning! A sweet treat, these fluffy chocolate chip pancakes are a kid's dream, especially as it's served with butterscotch ice cream. I hope your weekend is off to a great start.
To begin with this recipe, we have to first prepare a few ingredients. You can have fluffy chocolate chip pancakes using 12 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Fluffy Chocolate Chip Pancakes:
- Make ready Buttermilk
- Prepare 3/4 cup milk
- Make ready 2 tbsp vinegar
- Get 2 tbsp melted butter
- Get 1 medium eggs
- Prepare 1/2 tsp vanilla extract
- Take 1 cup all-purpose flour
- Get 2 tbsp sugar
- Get 1 tsp baking powder
- Prepare 1/2 tsp baking soda
- Make ready 1/2 tsp salt
- Make ready 1/4 cup chocolate chips
Beat the egg whites separately and fold into the batter just before folding in the chocolate chips. We're talking the perfect stack of chocolate chip pancakes: tall, fluffy, soft and chock-full of chocolate. These beauties are gluten free The amount of baking powder used in this recipe is optimised for extra fluffiness without any metallic baking powder after-taste. The perfect vegan, gluten-free, naturally sweetened breakfast!
Instructions to make Fluffy Chocolate Chip Pancakes:
- Combine milk and vinegar. Let sour for 5 minutes.
- Whisk egg and melted butter into the buttermilk.
- Combine dry ingredients in a mixing bowl. Whisk in wet ingredients until smooth. Let the mixture stand for 5 - 10 min.
- Heat a large skillet over medium heat, and coat with cooking spray. Pour 1/4 cupfuls of batter onto the skillet, and cook until bubbles appear on the surface. Flip with a spatula, and cook until browned on the other side. Makes about 5 pancakes per serving.
These beauties are gluten free The amount of baking powder used in this recipe is optimised for extra fluffiness without any metallic baking powder after-taste. The perfect vegan, gluten-free, naturally sweetened breakfast! Fluffy Chocolate Chip Pancakes - Deliciously thick and fluffy pancakes that are stuffed full of chocolate chips. Stack and drizzle with maple syrup for an indulgent breakfast! Gluten-free Chocolate Chip Pancakes made fluffy and light with plain Greek yogurt in the batter.
So that’s going to wrap it up with this exceptional food fluffy chocolate chip pancakes recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
