Hello everybody, it’s John, welcome to our recipe page. Today, I will show you a way to make a special dish, english-style christmas pudding. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
English-Style Christmas Pudding is one of the most popular of current trending meals in the world. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions daily. English-Style Christmas Pudding is something that I have loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can have english-style christmas pudding using 12 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make English-Style Christmas Pudding:
- Get 140 grams Fresh panko
- Prepare 140 grams Unsalted butter
- Take 120 grams Soft light brown sugar
- Take 2 Eggs
- Prepare 300 grams Dried fruit (of your choice)
- Take 1 etc. Rum raisins, currants, cranberries, apple chps,
- Make ready 2 tbsp Brandy (brandy for confectionery-use is OK)
- Take 20 grams Honey
- Prepare 30 grams Caramel sauce
- Get 50 grams Bread flour
- Get 10 grams Your choice of spices:
- Take 1 etc. Cinnamon, nutmeg, allspice,
Steps to make English-Style Christmas Pudding:
- Cream together the butter (that has been left to warm to room temperature) and sugar.
- Once smooth, add the eggs, one at a time, then the dried fruit, brandy, honey, and caramel sauce in that order.
- Then mix in the panko, flour, and spices.
- Grease a pudding dish with butter, dust with flour (both not listed in ingredients), and pour in the batter from Step 3.
- Steam-bake the pudding for 40-50 minutes at 170°C.
- Once baked, quickly cover it tightly with aluminium foil. Then remove the pudding from the dish once cooled. This pudding tastes great served with whipped cream.
- My son made this candle out of a banana and a strawberry to go with it.
So that’s going to wrap this up with this exceptional food english-style christmas pudding recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
