Tomato Egg Drop Soup
Tomato Egg Drop Soup

Hello everybody, it is me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a special dish, tomato egg drop soup. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Tomato Egg Drop Soup is one of the most favored of current trending foods on earth. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. Tomato Egg Drop Soup is something that I have loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can have tomato egg drop soup using 7 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Tomato Egg Drop Soup:
  1. Take Minced two shallots
  2. Prepare Minced ginger half tsp
  3. Get 5 tomatoes
  4. Take 2 eggs
  5. Prepare White pepper
  6. Take Sesame.oil
  7. Prepare Salt or fish sauce
Instructions to make Tomato Egg Drop Soup:
  1. Blanch the tomatoes with hot water.To peel off the skin.easily.Sliced into cubes
  2. Boil around five cups of water.Add in.shallots and ginger and let it boil.Drop the tomatoes and let it cook for five.mins.Season with sesame oil white pepper and salt.Then drop egg slowly while stirring cover and off the fire.

So that’s going to wrap this up with this special food tomato egg drop soup recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!