Grilled Fillet Mignon with grilled corn and roasted garlic tomatoes 🍅
Grilled Fillet Mignon with grilled corn and roasted garlic tomatoes 🍅

Hey everyone, it’s Jim, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, grilled fillet mignon with grilled corn and roasted garlic tomatoes 🍅. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Grilled Fillet Mignon with grilled corn and roasted garlic tomatoes 🍅 is one of the most favored of recent trending meals on earth. It’s appreciated by millions every day. It is easy, it is fast, it tastes yummy. They are fine and they look fantastic. Grilled Fillet Mignon with grilled corn and roasted garlic tomatoes 🍅 is something which I have loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can have grilled fillet mignon with grilled corn and roasted garlic tomatoes 🍅 using 7 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Grilled Fillet Mignon with grilled corn and roasted garlic tomatoes 🍅:
  1. Make ready 2 (8 ounce) beef tenderloin
  2. Get 2 corn cobs
  3. Take As needed Fresh tomatoes
  4. Prepare 5 cloves garlic
  5. Make ready As needed Olive oil
  6. Prepare To taste Salt, pepper
  7. Get To taste Fresh basil
Instructions to make Grilled Fillet Mignon with grilled corn and roasted garlic tomatoes 🍅:
  1. Grate garlic into 4 tablespoons of olive oil
  2. Toss fresh tomatoes 🍅 with 1 tablespoon of the garlic oil, salt and pepper to taste. Now put into 350 degree oven for about 20 minutes
  3. Marinate steaks with 1 tablespoon garlic oil, salt and pepper. Then place on hot grill until desired temperature.
  4. Place corn on grill for about 10 minutes. Plate food and add fresh basil to the tomatoes. Drizzle with more garlic oil if you want. I hope you like it! 😊

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