Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, mussels in tomato sauce. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Swirl olive oil into melted butter. Learn how to make Mussels in Tomato Sauce. Steamed mussels with tomato sauce These easy steamed mussels in tomato sauce are quickly made and sure to impress. They're a delicious yet healthy appetizer or light meal.
Mussels In Tomato Sauce is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. They are fine and they look wonderful. Mussels In Tomato Sauce is something which I have loved my whole life.
To begin with this recipe, we have to prepare a few components. You can have mussels in tomato sauce using 10 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Mussels In Tomato Sauce:
- Take Mussels
- Get 1 Salt and pepper
- Get 1 Onion
- Make ready 2 clove Fresh garlic
- Take 3 tbsp Tomato paste
- Get 1/2 cup Tomato sauce
- Prepare 1 pinch Fresh oregano
- Take 1/2 tsp Cumin
- Make ready Olive oil
- Take 1/2 Lemon
Serve immediately with warm, crusty bread. Heat olive oil in a large saucepan over medium heat. Cook eschalots and garlic in oil until soft. Stir in chopped tomatoes, tomato purée and the mussels.
Steps to make Mussels In Tomato Sauce:
- Wash your mussels and prepare a sauce pan.
- Put your mussels and add a bit of water and cover for 5-10 minutes.
- Drain water from sauce pan and put mussels aside.
- Add olive oil, and onions and cook for 1-2 minutes.
- Add your tomato paste, tomato sauce, salt and pepper , cumin ,garlic and lemon.
- Add your mussels , and fresh oregano. Cover and let it cook for 15-20 minutes.
- Your done! Top with some fresh parsley to taste xxx
Cook eschalots and garlic in oil until soft. Stir in chopped tomatoes, tomato purée and the mussels. Add wine and bring to a boil. Add diced tomatoes, wine, and parsley and stir until combined. The most common method of cooking mussels is to steam them, but they can be steamed in just about any liquid, including tomato sauce.
So that is going to wrap it up for this special food mussels in tomato sauce recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
