Steamed Mussels
Steamed Mussels

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, steamed mussels. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Steamed Mussels is one of the most favored of current trending foods on earth. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. They are fine and they look fantastic. Steamed Mussels is something which I have loved my entire life.

To begin with this recipe, we have to prepare a few components. You can have steamed mussels using 6 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Steamed Mussels:
  1. Get 2 lb Mussels
  2. Take 4 clove garlic
  3. Take 2 shallots, sliced
  4. Get 1 lb chorizo, chopped
  5. Prepare 1 cup chopped parsley
  6. Take 2 cup dry white wine
Instructions to make Steamed Mussels:
  1. Heat skillet and brown chorizo, remove from pan and sauté garlic and shallots.
  2. Add white wine and cook to burn off alcohol
  3. Add Mussels, cover and steam until cooked.
  4. Pour in serving dish, add chorizo and parsley. Serve with toasted baguette.

So that’s going to wrap it up for this exceptional food steamed mussels recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!