Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, tasty rabdi -jalebi. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Tasty rabdi -jalebi is one of the most popular of current trending foods on earth. It is easy, it’s fast, it tastes delicious. It is appreciated by millions every day. Tasty rabdi -jalebi is something which I’ve loved my whole life. They are nice and they look fantastic.
I am so excited to share falooda recipe with you guys today. This is my most favorite recipe that I make it in summer whenever I crave for some dessert. #Recipe rabdi# Rabdi recipe. Rabdi is a very good Recipe.
To begin with this recipe, we have to prepare a few components. You can have tasty rabdi -jalebi using 16 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Tasty rabdi -jalebi:
- Prepare Jalebi:
- Take maida
- Get besan
- Make ready curd
- Make ready refined oil
- Get salt
- Take Warm water
- Take Sugar syrup:
- Make ready sugar
- Take water
- Take petals of saffron
- Take Rabdi:
- Get milk
- Get sugar
- Get rose essence
- Prepare green cardamoms
The richness of saffron and the flavour of cardamom, send your taste buds to a different world This So with the Shahi Tukda recipe, I will also tell you how you can make Sugar Syrup and Rabdi at home. Oats and Orange Rabdi, this rabdi is an unbelievably tastier and healthier version of the traditional high calorie sweet. Low-fat milk, minimal amount of ghee and high fibre oats brings the calorie count. Lets enjoy a delicious Rabdi & many other Pakistani Desserts Recipes in English at kfoods.com.
Steps to make Tasty rabdi -jalebi:
- Jalebi- Mix the ingredients and let rest overnight (10 to 12 hours) now put the batter into a cotton cloth and make a tiny hole and deep fry until golden brown and transfer to the sugar syrup.
- Sugar syrup - In a pan add water and sugar and saffron petals and cook up to 2 string consistency of the syrup.
- Rabddi- Take a thick base pan and add milk stir on medium flame and add cardamom and once the layer of cream starts to form stick it to the sides of pan with the help of spatula and once the milk reduces and attains the proper consistency add sugar and at last add 3 to 4 drops of rose essence refrigerate for some time or serve hot with jalebi.
It provides you an awesome taste of Desserts Recipes. Rabri Recipe - लच्छेदार खुरचन वाली रबड़ी - Lacchedar Khurchan Wali Rabdi. जालीदार घेवर प्रेशर कुकर में बनाने का सटीक और सरल तरीका Rabdi Ghevar. Home » sweets » Apple Rabri / Rabdi. I have never tried Rabdi with apples. The official home of all things Tasty, the world's largest food network.
So that is going to wrap it up for this special food tasty rabdi -jalebi recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
