Hey everyone, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, asian steam mussels. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
The Asian-Style Steamed Mussels recipe out of our category Mussel and Clam! Asian-Style Steamed Mussels. with Ginger, Star Anise and Vegetables. Add the cleaned mussels and shake to combine. Cover the pan with a tight-fitting lid and.
Asian Steam Mussels is one of the most popular of current trending foods on earth. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. Asian Steam Mussels is something that I have loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook asian steam mussels using 17 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Asian Steam Mussels:
- Prepare Sauce
- Make ready 2 tbsp oyster sauce
- Get 1 tbsp soy sauce
- Get 2 tbsp water
- Make ready Fixin‘
- Prepare 1 1/2 tbsp olive oil, extra virgin
- Get 3 clove garlic, thinly sliced
- Make ready 1 medium onion, thinly sliced
- Take 1 medium carrot, chopped
- Make ready 1 small hot pepper, thinly sliced
- Make ready 1 cup scallion, cut into 1 1/2 inch length
- Make ready 4 slice turkey bacon, sliced
- Prepare Final touch
- Take 2 lb fresh mussels
- Make ready 1 tbsp sesame oil
- Prepare 2 tbsp cooking wine
- Get 1 tsp sugar
Perfect as an appetizer or a romantic dinner for two. In hot pot Asian green mussel Steam with Sweet Basil. Closeup of Asian green mussel on dish with a shabu set, Perna viridis Asian mussel and chili sauce. This is a deliciously spicy way to prepare fresh mussels, steamed in lime and coconut milk with spices.
Steps to make Asian Steam Mussels:
- soak fresh mussels in cold water for 30 min. Rinse a few times to ensure shells are clean.
- Drain the water, set aside mussels
- Heat olive oil in a large deep pot
- Add all of the vegetables and bacon (fixin‘) to the pot, stir fry for 2 minutes
- Add in sauce ingredients and cook for 1 minute
- Add in mussels and rest of the ingredients and cook with lid on until all of the mussels open, about 3 minutes
- Serve!
Closeup of Asian green mussel on dish with a shabu set, Perna viridis Asian mussel and chili sauce. This is a deliciously spicy way to prepare fresh mussels, steamed in lime and coconut milk with spices. Find steam mussels stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day. Mussel Recipes Steamed Mussels Sea Fishing Noodle Soup Comfort Foods Japchae Noodles Food And Drink Asian.
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