Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, spicy organic black mussels. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Try our best mussels recipes and read our guide to cooking mussels. Try steamed mussels and the best sauce for mussels including mussels in white Best ever mussel recipes. Bring fresh seaside aromas to your kitchen with a seafood supper. Flavour your mussels with Thai red curry.
Spicy Organic Black Mussels is one of the most well liked of current trending foods on earth. It’s appreciated by millions daily. It is simple, it is fast, it tastes delicious. They are nice and they look wonderful. Spicy Organic Black Mussels is something that I have loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can cook spicy organic black mussels using 12 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Spicy Organic Black Mussels:
- Make ready 1 kg organic black mussels (clean, was, and drained)
- Prepare 5 red chilli
- Make ready 3 shallots
- Make ready 5 cloves garlic
- Prepare 3 kaffir lime leaves
- Prepare 2 lemon grass, bruised
- Take 3 tomatoes
- Get 2 tablespoon lemon juice
- Get Spring onion or parsley for garnish
- Take to taste Salt and sugar
- Get 2 tablespoon olive oil
- Get 1 litter seafood stock
Fresh mussels are simmered in a buttery tomato sauce loaded with garlic, onion, and herbs this zesty seafood recipe with a spicy kick. This is a fresh, incredibly savory way to cook mussels with loads of garlic, onions, fresh herbs, spices and a light tomato lemon twist. This is one of those dinners that is a reward for a well-maintained pantry and can be built on for more flavour and texture. Inspect each one carefully and discard any that have opened (if.
Steps to make Spicy Organic Black Mussels:
- Blended together chilli, shallots, garlic and tomato. Heat 2 tablespoon of olive oil in large pot. Add the seasoning that already blended, and lemon grass and kaffir lime leaves and stir until fragrant.
- Add 1 tablespoon tomato paste and some seafood stock (1 litter), lemon juice and bring to boil, then lower temperature and simmer for approximately 10 minute. Add the mussels to the pot and cover and cook for approximately 5 minute until all the mussels is open. Don't forget to taste
- Serve your spicy chilli mussels in deep noodle bowls, sprinkle with parsley or spring onions and served with your favorite crusty bread 🥰👍
This is one of those dinners that is a reward for a well-maintained pantry and can be built on for more flavour and texture. Inspect each one carefully and discard any that have opened (if. Cover and shake occasionally to mix. Serve in large bowls to share and scatter chopped chives on top to garnish. Serve with rice on the side.
So that is going to wrap this up with this special food spicy organic black mussels recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
