Hey everyone, it is me again, Dan, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, korean bbq chicken burger sliders. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Korean BBQ Chicken Burger Sliders is one of the most favored of recent trending meals in the world. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look wonderful. Korean BBQ Chicken Burger Sliders is something that I have loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook korean bbq chicken burger sliders using 8 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Korean BBQ Chicken Burger Sliders:
- Make ready ground chicken
- Make ready Bibligo Korean BBQ
- Get Raw Honey
- Make ready ginger
- Make ready cayenne pepper
- Get garlic powder
- Get black pepper
- Take mini slider buns
Instructions to make Korean BBQ Chicken Burger Sliders:
- Preheat your skillet on medium with Olive Oil.
- Form the ground chicken into small patties, about half the size of your palm. (Since Chicken doesn’t have anywhere close to the fat content that beef has, the patties won’t shrink down when cooking.)
- In a medium mixing bowl or freezer bag, add 1C of bibligo korean bbq sauce, half of the honey, and the dry seasonings. Mix the marinade well and set aside.
- Coat the patties VERY GENTLY in the marinade, ground chicken tends to get mushy pretty easily when it gets wet so you have to be very careful!
- Cook the patties at medium heat until they are cooked through and have a nice caramelized color.
- Add 1C of bibligo Korean bbq sauce and the honey to the pan. Lower the heat and coat the burgers in the sauce as the sauce thickens. Should only take about 3-5 minutes to thicken up. The sauce will stick to the burgers like syrup, once that happens they are all done!
- Toast the slider buns, if desired. I like to add honey to one side of the bun, along with the extra sauce from the pan. - Serve these with a side of Rice or Pasta.
So that is going to wrap this up for this special food korean bbq chicken burger sliders recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
