Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, chocolate strawberry icecream cake. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Chocolate Strawberry IceCream Cake is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It is easy, it is quick, it tastes delicious. They are fine and they look wonderful. Chocolate Strawberry IceCream Cake is something which I have loved my whole life.
To begin with this recipe, we must prepare a few components. You can have chocolate strawberry icecream cake using 5 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Chocolate Strawberry IceCream Cake:
- Prepare 16oz. Tub of cool whip [whipped topping]
- Get Bag of your favorite crushed candies [i used heath bars one in the baking isle]
- Take Jar of Chocolate Fudge Icecream toppings
- Prepare strawberries
- Take Icecream Sandwhich Bars
Instructions to make Chocolate Strawberry IceCream Cake:
- Grease a 9x13 baking pan
- Line 8 icecream bars on the bottom side by side and center it.
- Smooth over half the tub of cool whip over the top of the bars.
- Slice strawberries and add top of the cool whip
- Heat some of the chocolate fudge topping in a bowl for about 15 seconds in the microwave. Then drizzle on top of the berries.
- Sprinkle candy's acrostic the top.
- Repeat steps 2-6 on top of first layer. [Add the rest of the cool whip and use a rubber spatula to coat the sides as well]
- Freeze for several hours before consuming. =]
So that’s going to wrap this up for this special food chocolate strawberry icecream cake recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
