Kanya's Mussels with Sweet Basils
Kanya's Mussels with Sweet Basils

Hey everyone, it is John, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, kanya's mussels with sweet basils. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Mussels Marinara is a super easy Italian seafood recipe. In this quick recipe, I show you how to clean mussels and get them prepped. This is an easy and delicious dish to accompany the steamed rice. It cooks in a few minutes and will please anyone who loves mussels.

Kanya's Mussels with Sweet Basils is one of the most favored of recent trending foods on earth. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions daily. Kanya's Mussels with Sweet Basils is something which I have loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can have kanya's mussels with sweet basils using 11 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Kanya's Mussels with Sweet Basils:
  1. Prepare 20 mussles
  2. Prepare 4 clove garlic crushed
  3. Take 1 fresh hot chili sliced
  4. Get 1/2 cup diced mix vegetables,bell pepper,carrot,zucchini,onion
  5. Take 2 bunch sweet basils
  6. Prepare 1 tbsp sesame oil
  7. Take 1 tsp salt and pepper to taste
  8. Get 1 1/2 tbsp oyster sauce
  9. Get 1 tbsp soya sauce
  10. Take 1 tsp sugar
  11. Prepare 2 tbsp water

This recipe for pasta with clams just screams summer, thanks to fresh basil, sweet corn, and a little white. Asian green mussel Steam with Sweet Basil. Discard any mussels that don't open. Add the basil bread crumbs and toss gently.

Instructions to make Kanya's Mussels with Sweet Basils:
  1. With little oil in wok,brown garlic,fresh hot chili sliced,vegetables stir until soft ,about 2 mins
  2. Add mussles ,seasoning,add water ,cook about 4 mins ,add sweet basils ,heat off..serve this hot with steamed jasmine rice :)

Discard any mussels that don't open. Add the basil bread crumbs and toss gently. Serve hot in shallow bowls with any pan juices. Fresh mussels are steamed in white wine, then lightly simmered in a basil-coconut sauce that's simply divine. Perfect as an appetizer or a romantic dinner for The dish is finished off with more basil and fresh coriander.

So that’s going to wrap it up with this special food kanya's mussels with sweet basils recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!