BANANA SPLIT STAND 'N STUFF DESSERT TACOS
BANANA SPLIT STAND 'N STUFF DESSERT TACOS

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, banana split stand 'n stuff dessert tacos. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Tacos get a makeover and move to dessert. These tortillas make a fantastic shell for a banana split when quickly fried. Banana Split Stand 'N Stuff™ Dessert Tacos.

BANANA SPLIT STAND 'N STUFF DESSERT TACOS is one of the most favored of recent trending meals on earth. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions daily. BANANA SPLIT STAND 'N STUFF DESSERT TACOS is something that I have loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can cook banana split stand 'n stuff dessert tacos using 9 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make BANANA SPLIT STAND 'N STUFF DESSERT TACOS:
  1. Take Vegetable oil, for frying
  2. Take 1 Old El Soft shells Tortilla Bowls
  3. Prepare 8 small scoops chocolate ice cream
  4. Get 8 small scoops strawberry ice cream
  5. Prepare 8 small scoops vanilla ice cream
  6. Take 2 bananas, cut in half lengthwise and split
  7. Prepare 16 maraschino cherries
  8. Make ready 1/2 cup semisweet chocolate chips and 1 tablespoon vegetable oil, heated together until melted
  9. Prepare 1 can whipped cream topping in aerosol can, if desired

This Banana Split Dessert has a graham cracker crust, a cream cheese pineapple layer, strawberries, bananas, and cream with cherries on top! Can I tell you that this dessert has been in the making for over two years? I was brainstorming a dessert for our family reunion two years ago and had tried. The banana pudding has bananas throughout and vanilla wafers.

Steps to make BANANA SPLIT STAND 'N STUFF DESSERT TACOS:
  1. In 3-quart saucepan, heat 2 to 3 inches oil to 375°F. Fry 1 tortilla at a time in oil, 1 to 2 minutes on each side, until golden brown and puffed. Drain on paper towels.
  2. Just before serving, in each fried tortilla, place 1 scoop of each of the ice creams, then one-fourth of a banana. Top with 2 cherries. Drizzle with chocolate. Spray whipped cream on top.
  4. Make it your own! Don't like bananas? Try these shells with your favorite flavors of ice cream and toppings.
  5. Https://cookpad.com/us/recipes/13867669-softshell-tortilla-bowls?invite_token=b8QvF9z2UNgggxAhBdsY4wVu&shared_at=1602972263

Using a stand mixer fitted with a paddle attachment, combine the sliced bananas along with the vanilla wafers. Vanilla Beans that you have split and scraped the seeds out to use in a recipe, are also good to use, putting a couple of. As Chandler Bing would say, could these BE any more adorable? We have savory tacos, we have breakfast tacos and now, without further ado, we have dessert tacos – ones that go beyond the famous frozen Choco Taco that is the clear star of ice cream trucks around America. Tres Leches Coconut And Chocolate Fudge Ice Cream Tacos With Banana Peanut Salsa.

So that is going to wrap this up for this exceptional food banana split stand 'n stuff dessert tacos recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!