Tuna Salad and Fried Tomato Sandwich
Tuna Salad and Fried Tomato Sandwich

Hello everybody, it’s me, Dave, welcome to our recipe site. Today, I will show you a way to make a special dish, tuna salad and fried tomato sandwich. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

How to Make a Tuna Sandwich. During World War I, canned tuna became a popular source of protein for Allied soldiers and has increased in popularity among Western countries ever since, particularly in the form You can add almost anything you want to a tuna sandwich—try out a fried egg or cheese! Can be served inside of hollowed out tomatoes or papayas.

Tuna Salad and Fried Tomato Sandwich is one of the most favored of current trending meals on earth. It is easy, it is fast, it tastes yummy. It is appreciated by millions daily. Tuna Salad and Fried Tomato Sandwich is something that I have loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can have tuna salad and fried tomato sandwich using 9 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Tuna Salad and Fried Tomato Sandwich:
  1. Take 5 ounces canned tuna drained
  2. Make ready 1/2 teaspoon dill weed
  3. Make ready 2 tablespoons mayonnaise
  4. Prepare 2 slices bread
  5. Make ready 1 large tomato
  6. Take 1 egg
  7. Make ready To taste salt and pepper
  8. Prepare 1/2 cup flour
  9. Make ready As needed oil to fry tomatoes

Southerners know how to make the best-tasting tuna salad sandwiches! The chopped hard-boiled egg and chopped dill pickle or dill relish are typical additions. Toasted breadcrumbs make each and every bite of salad crunchy. Grilled Tuna and Marinated Cucumber Salad.

Instructions to make Tuna Salad and Fried Tomato Sandwich:
  1. Heat the oil. Mix the flour with some salt and pepper.
  2. Slice the tomatoes 1/4 inch thick and beat the egg.
  3. Add salt and pepper to tomato slices
  4. Dip slice of tomato into the egg
  5. Then into the flour
  6. Fry in the oil till done, then move to a paper towel to absorb excessive oils.
  7. Mix the tuna with the mayonnaise and dill weed.
  8. Add mayonnaise to the bread and add the fried tomato slices and tuna salad on top. Put the sandwich together.
  9. Serve I hope you enjoy!

Just as meaty as steak, tuna tastes incredible when marinated in a teriyaki sauce overnight, then. Spread on bread with tomato and sprouts, or enjoy on a bed of lettuce with lemon juice sprinkled on top as a light salad. Whether with mayo or without, these tuna salad sandwiches hit all the right notes, thanks to a secret umami blast. In a classic tuna salad, though, I want them diced about a quarter inch thick: small enough to blend into the mix, but large enough to provide noticeable pops of texture in each bite. Tuna salad-salad with cucumber, capers, black olives, tomatoes, and sunflower seeds. -@sophisticatedcaveman. @iwillnoteatoysters Tunisian Tuna Salad Sandwich. @spoonabilities Mediterranean Orzo Salad. @livveganstrong Jackfruit Melt Sandwich.

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