Pasta with Shrimp and Fresh Tomato Sauce
Pasta with Shrimp and Fresh Tomato Sauce

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, pasta with shrimp and fresh tomato sauce. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Pasta with Shrimp and Fresh Tomato Sauce is one of the most well liked of current trending meals on earth. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. Pasta with Shrimp and Fresh Tomato Sauce is something that I have loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can cook pasta with shrimp and fresh tomato sauce using 8 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Pasta with Shrimp and Fresh Tomato Sauce:
  1. Take 1 lb pasta linguini noodle , or other long
  2. Make ready 1 onion large , chopped
  3. Make ready 1 tomato large , seeded and diced
  4. Prepare 1/2 cup basil fresh , rough chopped
  5. Get 1 lb shrimp , shelled and deveined
  6. Take 2 tbsps lemon juice
  7. Take 2/3 cup pasta water reserved
  8. Prepare parsley Fresh , for garnish
Steps to make Pasta with Shrimp and Fresh Tomato Sauce:
  1. Prepare pasta according to package directions. Drain, making sure to reserve 2/3 cup of cooking water, and keep pasta warm in pot.
  2. In 12-in skillet, saute onion, until transparent and golden brown.
  3. Add shrimp. Cook, stirring frequently, until shrimp are opaque throughout (about 5 mins) and just starting to curl up.
  4. Mix lemon juice and reserved pasta water until blended. Add to skillet.
  5. Add tomatoes and basil to skillet, heat through.
  6. Add shrimp and vegetable mixture to pasta and toss.
  7. Serve immediately, garnished with fresh parsley.

So that’s going to wrap it up for this exceptional food pasta with shrimp and fresh tomato sauce recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!