Pesto Shrimp with Pasta and Broccoli
Pesto Shrimp with Pasta and Broccoli

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, pesto shrimp with pasta and broccoli. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Pesto Shrimp with Pasta and Broccoli is one of the most well liked of current trending meals in the world. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. Pesto Shrimp with Pasta and Broccoli is something that I have loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can have pesto shrimp with pasta and broccoli using 9 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Pesto Shrimp with Pasta and Broccoli:
  1. Take 3-4 ounces pesto spread or sauce
  2. Make ready 2 tablespoons extra virgin olive oil
  3. Make ready 2 cups frozen or fresh broccoli
  4. Prepare 2 teaspoons red pepper chili flakes (optional)
  5. Get 1 cup tail-off shrimp (About 4 oz each serving)
  6. Get 1 teaspoon Sea salt
  7. Take 2 teaspoons freshly ground peppercorns
  8. Make ready 1 tablespoon minced garlic
  9. Prepare Half cup of Parmesan or Feta (optional)
Steps to make Pesto Shrimp with Pasta and Broccoli:
  1. While water is boiling for pasta, add 1 tablespoon of olive oil to a large 12-inch skillet pan and heat on medium-high.
  2. After the oil is heated, add minced garlic and stir frequently until a very light toast.
  3. Add shrimp to the pan. Stir the garlic around with the shrimp occasionally until shrimp reaches the correct pink cooked color. If shrimp is frozen, simply cook until defrosted. Immediately add broccoli. If broccoli is frozen, add frozen broccoli when you add the frozen shrimp.
  4. It should be time to boil the pasta. Add pasta with a tiny drop of olive oil. Cook until al dente
  5. Add 1 teaspoon red chili flakes and 1 oz of pesto sauce to shrimp and broccoli and stir. Set heat to low.
  6. Once pasta is boiled, drain and add to skillet pan with the shrimp and broccoli.
  7. Add remaining pesto sauce, red chili flakes, and olive oil to the pasta and stir. Add salt and pepper to taste.
  8. Top with grated cheese of choice and serve.

So that is going to wrap this up for this special food pesto shrimp with pasta and broccoli recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!