Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, the bomb seafood boil!!!. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
It's a concentrated liquid crab boil seasoning hand crafted from fresh peppers and spices. It's great as a paste to rub onto meats before cooking and as a. Hello!!! ❤️ Welcome to my channel!!!!
The Bomb Seafood Boil!!! is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It is easy, it’s fast, it tastes yummy. The Bomb Seafood Boil!!! is something that I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we must prepare a few components. You can cook the bomb seafood boil!!! using 12 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make The Bomb Seafood Boil!!!:
- Take 1 lb raw shrimp, heads off and deveined, but keep shells on
- Get 1 lb Crab legs of your choice, I use snow or dungeness
- Prepare 1 Shellfish such as mussels or clams are optional
- Prepare 1 Red potatoes, halved…as little or as many as you want
- Get 3 Fresh corn on the cobs, snapped in half
- Take 1 packages of whole mushrooms
- Make ready 1/2 Onion, thickly sliced
- Take 3 Garlic cloves, coarsely chopped
- Take 3 tbsp Apple cider vinegar, this is important, it helps all the flavors soak in
- Take 1/2 A packet of boil seasoning, can be found near the seafood at most stores
- Get 1 Lemon squeezed in, then drop it in the boil
- Take 1 Add salt, pepper, garlic powder, and hot sauce to taste
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Instructions to make The Bomb Seafood Boil!!!:
- In a large deep pot, fill a litte over 1/2 way with water and bring to a boil
- Add vinegar, boil seasoning, all your spices, the onion, garlic and squeezed lemon
- Once boiling, add mushrooms and potatoes, let boil for 10 minutes
- Now add the corn, let boil for another 10 minutes
- Add in crab legs, boil for 5 minutes
- If adding shellfish, add before the shrimp, once they start opening, add the shrimp then
- Add shrimp, boil for another 3-5 minutes, stirring some
- Drain and serve hot, preferably with melted butter and fresh lemon wedges
This is also Perfect for a stocking stuffer! Cajun style fresh seafood boil in a friendly environment. Seafood is ordered by the pound with your choice of sauce and spice. Cajun Style Fresh Seafood Boil in a friendly environment. Yep, I am proof that even those of us from the landlocked states can master the Easy Seafood Boil.
So that’s going to wrap this up with this exceptional food the bomb seafood boil!!! recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
