Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, bacon and cheese grillers. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Bacon and Cheese Grillers is one of the most popular of current trending foods in the world. It’s appreciated by millions every day. It’s simple, it is quick, it tastes delicious. Bacon and Cheese Grillers is something that I have loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook bacon and cheese grillers using 7 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Bacon and Cheese Grillers:
- Get 2 lbs ground pork (or beef - not too lean)
- Prepare 5 Ounces cheddar cut into 1/4 inch cubes
- Prepare 8 Smoked Bacon strips
- Get 2 Table spoons garlic powder
- Make ready 2 Table spoons onion powder
- Get 1 Table spoon dried Oregano
- Prepare 2 Table spoons each salt and black pepper
Instructions to make Bacon and Cheese Grillers:
- Fry the bacon till most fat is rendered. Let it cool then chop coarsely (about 1/4 inch pieces)
- Mix the meat with garlic and onion powder, Oregano, salt and pepper then add the bacon and the cheese. Mix well.
- Use the meat mixture to form 4 inch diameter patties / burgers, 1/2 inch in thickness (either by hand or using a burger form or such)
- Place a piece of parchment paper between the burgers, place burgers in a freezer bag and freeze them overnight (or longer / whenever you need them!)
- While still frozen, pre-heat the grill to medium low, (remove the parchment paper) and grill the burgers 15 - 17 minutes till they reach an internal temperature of 160 F. Serve immediately
So that is going to wrap it up for this exceptional food bacon and cheese grillers recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
