Lemon Herb baked Tilapia
Lemon Herb baked Tilapia

Hello everybody, it’s Brad, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, lemon herb baked tilapia. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Lemon Herb baked Tilapia is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. Lemon Herb baked Tilapia is something which I’ve loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can have lemon herb baked tilapia using 5 ingredients and 1 steps. Here is how you cook it.

The ingredients needed to make Lemon Herb baked Tilapia:
  1. Take 4 fillets
  2. Prepare 1 lemon
  3. Make ready 1 fresh or dry parsley
  4. Take 2 tbsp chicken broth
  5. Prepare old bay, paprika, garlic powder, mrs. dash original blend with 1 cube of sliced saute' express garlic & herb
Steps to make Lemon Herb baked Tilapia:
  1. Season fish to taste with ingredients. Line and fold over edges a baking dish with foil. Spray with olive oil. Add fish and just enough broth to cover the bottom of the dish. Cut garlic & herb sauteed express on top of fish. Fold edges of foil together. Bake in oven set at 350°F for about 30-45 minutes. Depending how crisp you like. Once out of the oven add herbs and a squeeze or two of fresh lemon juice. Garnish with lemon wedges.

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