Armand's Artichoke Stuffing Casserole
Armand's Artichoke Stuffing Casserole

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, armand's artichoke stuffing casserole. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Parmesan Artichoke Casserole. this link is to an external site that may or may not meet accessibility guidelines. Stuffed Artichoke Casserole….easy to make and super delicious.artichoke hearts, garlic, lemon, bread crumbs and Romano Cheese. A fitting tribute to the Italian immigrants that contributed so much to the New Orleans and Louisiana culture. Spoon some of the rice stuffing between artichoke leaves.

Armand's Artichoke Stuffing Casserole is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. They’re nice and they look wonderful. Armand's Artichoke Stuffing Casserole is something which I’ve loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can cook armand's artichoke stuffing casserole using 11 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Armand's Artichoke Stuffing Casserole:
  1. Make ready 4 cans artichokes, drained
  2. Take 2 cups bread crumbs, seasoned
  3. Prepare 1 cup fresh romano cheese, grated
  4. Take 1/2 cup olive oil
  5. Make ready 4 garlic cloves, crushed
  6. Prepare 1/2 cup parsley
  7. Get 1 tsp dried basil
  8. Make ready 1 can chicken broth
  9. Get 2 tbs melted butter
  10. Take 2 Tbs lemon juice
  11. Get 1 1/2 tsp red pepper

With artichoke hearts, sliced mushrooms, eggs and cream cheese, this Cheesy Artichoke Stuffing Casserole is impossible to beat! This is my family recipe for our delicious Stuffed Artichokes. Enjoy! - Hedy Link to my cookbook "Mangia, It's Good For You. Love stuffed artichokes but too busy?

Steps to make Armand's Artichoke Stuffing Casserole:
  1. Cut artichokes and toss in olive oil and garlic
  2. Mix in bread crumbs, cheese, and seasonings in a deep casserole dish (2 inch deep)
  3. Add broth, butter, lemon, and red pepper over casserole
  4. Bake for 30 min at 350 degrees uncovered.

Enjoy! - Hedy Link to my cookbook "Mangia, It's Good For You. Love stuffed artichokes but too busy? Love stuffed artichokes but too busy? Make this easy casserole instead – it has all the same flavors and can be done in half the time. Sprinkle the breadcrumb mixture over the casserole making sure not to fully cover the exposed artichoke tips.

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