Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, oatmeal banana bread cookies. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Oatmeal Banana Bread Cookies is one of the most popular of recent trending foods in the world. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look wonderful. Oatmeal Banana Bread Cookies is something which I’ve loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can have oatmeal banana bread cookies using 12 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Oatmeal Banana Bread Cookies:
- Prepare 1 Bananas - ripened
- Make ready 1 cup Oatmeal
- Get 5 tbsp Butter - softened
- Make ready 1 tsp Cinnamon
- Make ready 5 tbsp Sugar
- Prepare 1/2 cup Brown sugar
- Take 1 Egg
- Get 1 1/2 tsp Vanilla
- Get 1 tsp Baking soda
- Prepare 1 cup Flour
- Take 1/4 cup Raisons, cranberries, blueberries, etc. OPTIONAL
- Make ready 1/4 cup Walnuts, pecans, etc. OPTIONAL
Steps to make Oatmeal Banana Bread Cookies:
- Put oatmeal and bananas in a medium bowl, and mush the bananas into the oatmeal, using a fork.
- In a separate bowl, mix butter, cinnamon, sugar, and brown sugar until evenly blended. (I heated mine in the microwave for about 10-15seconds, so the butter was warm, and helped devolve the sugars better.)
- Add the egg and vanilla. Whisk until texture is smooth.
- Add the flour and baking soda to the banana/oatmeal mixture. Mix together evenly.
- Pour the liquid mixture onto the flour/oatmeal - mix together until texture is a little bit more runny than cookie dough. I add 1-3 tablespoons of flour while mixing to get a little bit better consistency; also adding more sugars, cinnamon, and vanilla. You don't want it too doughy tho, it's suppose to be a little runny.
- Add raisins or nuts now, if you want. Preheat oven to 350?F.
- Using a tablespoon, drop cookies onto a non stick cookie sheet, or lightly greased one. (The tablespoon will drop them into little balls, keep them that shape, the heat of the oven will form them into cookies.)
- Bake for 14-18 minutes. When the edges become a golden brown they're ready. Cool them on a wire rack for a couple minutes, and enjoy! xox
So that is going to wrap this up for this exceptional food oatmeal banana bread cookies recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
