Hey everyone, it’s John, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, banana nut bread with chocolate chips. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
I have only ever made banana bread with oil in the batter, not butter. Add in the chocolate chips and pour the batter into a greased loaf pan. Don't waste your bruised and overriped bananas.
Banana nut bread with chocolate chips is one of the most favored of recent trending meals in the world. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look wonderful. Banana nut bread with chocolate chips is something that I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook banana nut bread with chocolate chips using 13 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Banana nut bread with chocolate chips:
- Prepare 1 banana - slices
- Prepare 3 ripe bananas
- Take 2 large eggs
- Take 2 cups all-purpose flour
- Get 1 tsp baking soda
- Take 1 cup Brown sugar
- Get 1 cup chocolate chips
- Make ready 1 tsp cinnamon
- Take 1/4 tsp salt
- Prepare 1 tsp vanilla extract
- Get 1/2 cup walnuts
- Get 8 tbsp butter
- Get 1/4 cup milk
Serve for brunch, a snack or dessert. At the end the batter should be barely blended (it will be thick). Pour the batter into the greased loaf pan. Sprinkle the chocolate chips on top, if desired.
Instructions to make Banana nut bread with chocolate chips:
- Preheat oven to 350 F. Line a loaf pan with parchment paper and spray with nonstick spray.
- In a medium bowl, mash ripe bananas until smooth and slightly chunky.
- In a large bowl combine melted or softened butter with brown sugar until smooth.
- Add in eggs and whisk until smooth
- To mixture, add milk and vanilla extract until combined. Add in in the mashed bananas to the batter and mix until incorporated.
- Add in flour, cinnamon, baking soda and salt to batter and gently stir until batter is combined. Do not over mix, batter lumps are okay.
- Gently fold in chocolate chips or chopped chocolate (reserve 1/2 cup for topping) and walnuts until just combined.
- Pour batter into a prepared loaf tin, smooth the top and top with a few banana slices and remaining chocolate. Bake banana bread for 50-60 minutes or until a tooth pick comes out clean.
- Allow banana bread to cool for 10-20 minutes before transferring to a wire rack and slicing.
Coconut flour banana bread made without any butter or refined sweeteners. A fun and delicious way to use coconut flour! This banana quick bread is full of chocolate chips and toasted heart-healthy walnuts so you get a taste of nuts and chocolate in each bite. Make a well in the dry ingredients and stir in the wet ingredients until just combined. Add bananas, walnuts and chocolate chips.
So that’s going to wrap it up for this exceptional food banana nut bread with chocolate chips recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
