Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, easy homemade from hokkaido ramen salad. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Easy Homemade From Hokkaido Ramen Salad is one of the most favored of recent trending meals on earth. It is appreciated by millions every day. It’s easy, it is fast, it tastes yummy. They are nice and they look wonderful. Easy Homemade From Hokkaido Ramen Salad is something which I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can have easy homemade from hokkaido ramen salad using 22 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Easy Homemade From Hokkaido Ramen Salad:
- Take 1 serving plus Fresh ramen noodles
- Make ready Additions of your choice:
- Take 3 to 4 florets Broccoli
- Make ready 1/10 Sliced onions
- Get 1 Chicken tenders
- Make ready 2 to 3 leaves Lettuce
- Prepare 1/2 Tomato
- Prepare 1 Onsen egg (soft-set egg) or boiled egg
- Prepare Yuzu pepper dressing:
- Make ready 1/2 tbsp Sugar
- Prepare 1 tbsp Soy sauce
- Make ready 1 tbsp Mild rice vinegar
- Prepare 1 tbsp Mayonnaise
- Take 1 tsp Yuzu pepper paste
- Make ready Sesame dressing:
- Make ready 2 tbsp Sesame dressing (store-bought)
- Make ready 1 tbsp Mayonnaise
- Get Soy sauce dressing:
- Make ready 1 tbsp Mild rice vinegar
- Prepare 1 tbsp Soy sauce
- Prepare 1 dash Sesame oil
- Prepare 1 tbsp Mayonnaise
Steps to make Easy Homemade From Hokkaido Ramen Salad:
- Cook the ramen noodles following package instructions, and rinse in cold water to firm. (Boil broccoli along with the noodles. Add sliced onion 10 seconds before the noodles finish cooking.)
- Cut the lettuce and tomato into easy to eat pieces. Wrap chicken tenders in plastic film and microwave for 1.5 minutes. Leave it until it has cooled down, then shred.
- Combine the cooked, cooled, and well drained noodles from Step 1, plus the onion with the dressing of your choice (The photo shows yuzu pepper dressing, which I recommend).
- Combine lettuce, ramen noodles, other vegetables, and egg on a plate in that order and it's done! Top with mayonnaise or crispy fried onions to taste.
So that’s going to wrap it up with this exceptional food easy homemade from hokkaido ramen salad recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
