Mom's Banana Bread
Mom's Banana Bread

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, mom's banana bread. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Mom's Banana Bread is one of the most popular of current trending foods in the world. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. They are nice and they look fantastic. Mom's Banana Bread is something which I’ve loved my whole life.

My mom's recipe was the model for this banana bread. The new version is liked so much we make it all the time–at least every two weeks. I think the miniloaves would be a perfect holiday gift.

To get started with this particular recipe, we have to prepare a few ingredients. You can have mom's banana bread using 12 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Mom's Banana Bread:
  1. Take 1 3/4 cup all-purpose flour
  2. Make ready 1 1/4 tsp baking powder
  3. Prepare 3/4 tsp salt
  4. Make ready 1/2 tsp baking soda
  5. Make ready 2/3 cup sugar
  6. Prepare 1/3 cup butter
  7. Get 2 eggs
  8. Get 2 tbsp milk
  9. Prepare 3 medium bananas
  10. Make ready 1 tsp cinnamon
  11. Make ready 1/2 tsp nutmeg
  12. Make ready 1/2 cup chopped walnuts (optional)

Banana bread is so classic, it's great to bake all year round. I've been using the same recipe as my mom. Carrot banana bread is a new twist on the traditional banana bread recipe. Make for gifts during the holiday season!

Instructions to make Mom's Banana Bread:
  1. Mix sugar and butter. I sometimes leave the butter out for a bit ahead of time to soften and/or I microwave for just a few seconds.
  2. Add bananas, then eggs and milk. You can use more bananas or fewer depending on your taste. For best results, use bananas that have started to brown, but have not yet gone bad.
  3. Add salt, baking soda, baking powder, cinnamon and nutmeg. Add the walnuts (optional). When all is mixed well, add the flour.
  4. Bake in greased pan at 350 for 60-65 minutes. If you like nuts, sprinkle a few walnuts (chopped or whole ) over the top before baking.

Bananas and pecans come together in an exceptionally moist quick-bread from food editor Ben Mim's mom—it's irresistible at any time of day. EVERYONE has a "Mom's Banana Bread Recipe" and their recipe is the best. This recipe and my banana nut muffins are my go-to recipes that my Mom has baked for my entire life. I added half a cup of chocolate chips, because my mom always made chocolate chip banana bread. How to make Mom's Banana Nut Bread Recipe: This is a very easy banana bread to make.

So that’s going to wrap this up with this exceptional food mom's banana bread recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!