Chicken Lettuce Wraps
Chicken Lettuce Wraps

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, chicken lettuce wraps. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Chicken Lettuce Wraps is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. Chicken Lettuce Wraps is something that I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can cook chicken lettuce wraps using 15 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Lettuce Wraps:
  1. Take boneless skinless chicken, diced (very small pieces)
  2. Prepare sesame seed oil, divided
  3. Get water chestnuts, drained
  4. Take ground ginger
  5. Get bell pepper, diced
  6. Take onion, diced
  7. Prepare rice vinegar
  8. Take teriyaki sauce, low sodium
  9. Make ready soy sauce, low sodium
  10. Take garlic powder
  11. Prepare red pepper
  12. Take green onions, sliced
  13. Make ready shredded carrots
  14. Prepare pine nuts
  15. Prepare bibb lettuce
Instructions to make Chicken Lettuce Wraps:
  1. Heat 1 tbsp sesame oil, cook chicken until brown
  2. Add water chestnuts, ginger, bell pepper and onion. Cook and stir over medium heat until chicken is cooked through.
  3. Add rice vinegar, teriyaki sauce, soy sauce, garlic powder, red pepper, green onions, carrots, and remainder of sesame seed oil to mixture. Cook and stir for a few minutes.
  4. Remove from heat and mix with pine nuts, spoon mixture onto lettuce.

So that is going to wrap it up with this exceptional food chicken lettuce wraps recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!